SAINT AGUR BLEU
$27.99
Availability:
In stock
Only 4.47 left
SKU
14222
Saint Agur is a medium strong creamy blue cheese, made from cow's milk enriched with cream, from Auvergne, France. It was developed in 1988 and contains 60% butterfat, qualifying it as a double-cream cheese. Moist and rich, it becomes stronger and spicier with age and is fabulous with big reds.
| Type | COW MILK CHEESE |
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