COLUMBUS CRESPONE SALAMI (1/2 LB)
Availability: Out of stock
PICKUP OR DELIVERY ONLY
Inspired by a recipe from the mountainous Brianza region in Northern Italy, COLUMBUS® Crespone Salami from well-trimmed, premium cuts of antibiotic-free pork. Seasoned with pepper, garlic and sherry wine, stuffed into natural casings and slow aged for a particularly tender texture and ‘country style’ taste. Varieties slow aged at least 26 days.
Write Your Own Review